If it's not a cookie or not a cake you won't find it here.
Welcome to Just Cookies, Cakes and Desserts. Use the category section on this page to filter recipes based on what you’re looking for.
Jump to Recipe Easy Chocolate Cake from Scratch: A New Favourite! Imagine slicing into a chocolate cake so rich, moist and tender that each bite melts in your mouth. The aroma of freshly baked cake fills your kitchen, promising a moment of pure indulgence. This easy chocolate cake from scratch […]
Maltesers Cheesecake with Dulce de Leche: A Creamy, Crunchy Gem This Maltesers cheesecake is a luscious, velvety dessert that melts in your mouth, delivering a symphony of creamy sweetness and nostalgic malt crunch. Imagine sinking your fork into a smooth, rich cheesecake studded with chocolatey Maltesers, each bite offering a contrast […]
A quick and easy delicious slice to share with friends and family on any occasion.
Jump to Recipe Caramel Almond Slice: A Little Piece of Heaven This Caramel Almond Slice recipe brings back beautiful memories of the 1990s, when I first baked it for my young family. I remember pulling it from the oven as the kids rushed in, excited that it was finally time […]
Jump to Recipe These Easter Melting Moments are a beautiful addition to your long weekend, offering a burst of colour and a delicate, melt-in-your-mouth texture. These buttery vanilla biscuits, tinted with gorgeous shades, add something special to the classic melting moments recipe. For example, they’re perfect for an Easter morning […]
The history of cookies and cakes begins with bread, the foundation baking as we know it. As baking skills and leavening techniques evolved, and more ingredients became available, these developed their own identities. Today, “baking” generally refers to anything with a flour base cooked in an oven. In this article, […]
Jump to Recipe This Nostalgic Raspberry Coconut Slice recipe brings back fond memories of my high school home economics class in 1977, where I first made this gorgeous slice the old-fashioned way, rubbing butter into flour with my fingertips, no food processor in sight! Back then, we were all about […]
Jump to Recipe The Classic Australian Lamington: A Sweet Tradition This Classic Australian Lamingtons recipe brings the simple Lamington to life, a treat first created in Queensland, Australia by French-born chef Armand Galland, who worked for Lord and Lady Lamington. Lamingtons are believed to be named after Lord Lamington, who […]
Jump to Recipe Spiced Honey Anzac Biscuits: A Warm Twist If you love traditional Anzac biscuits but crave a little extra warmth and sweetness, this spiced honey Anzac biscuits recipe is for you. These golden, chewy treats blend the classic Aussie biscuit with a hint of spice and the rich […]
Jump to Recipe The Ultimate Carrot Cake is perfect for everything from birthdays to morning tea. No matter what the occasion, this recipe is bound to impress. Why Carrot Cake? Carrot cake often gets a bad rap as a “healthy” dessert, but let’s get real—it’s all about balance. The carrots […]
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